In three weeks once again we will be on the Island of Enchantment! We are just counting the days and packing. Since the only clothes we bring is what we wear – everything from shoes/shorts/toiletries is already down there – our bags are for things that we want to bring down for the condo. We decided that we needed a decent coffee maker like the one that we have at home, our Saeco Odea that we are so addicted to, that I located one online. We love this coffeemaker for its ability to grind and brew a perfect cup each and every time so much that getting one for the condo was a no-brainer. I went for the compact one only because of space consideration, but in reality it’s not much different from the larger one that we have. Puerto Rico is going through a renaissance in its coffee industry with independent growers popping up and we are very interested in exploring the coffees of the island. Puerto Rico used to be a major coffee producer, but the island exodus had left the growers with a short labor pool. Now the interest in boutique growers is starting to revive the industry. Continue reading “Getting ready to return.”
Please read this and buy a responsible sunscreen
I first met Bill on the website www.expat-blog.com in the Puerto Rico forum. He was looking for information on shipping cars down since he and George were in the process of getting ready to move there. We were soon doing a lot of back and forth communicating and a friendship struck up. In April they finally took the plunge and flew to Puerto Rico. They had planned to stay at their friend Alan’s place on the west side of the island but complications with an ex wife suddenly put them in a bind. Could they stay at our place? Sure, we said. Why not. And with that we started Skyping on a regular basis from CasaAnolis to Villa Mantua. With that, our friendship solidified and we have become very comfortable with each other. We quickly felt as if we have known them for years. Our interests run in similar veins and our experiences with Puerto Rico have been a great thing to share with them, helping them avoid a few pitfalls. Continue reading “Bill and George and Thuncles”
So things don’t always go as planned. We picked up Babe in the afternoon from the dealership on July 1st and headed back to Fajardo. Everything went fine until we pulled onto the highway-and then it happened. There was what felt like an engine misfire and the check engine light came on. Since it was a solo occurrence and everything felt fine for the rest of the trip, I didn’t think too much. Our friends Bill and George have an OBDII reader (engine code reader) which they had bought to diagnose their Suzuki, so I borrowed it to check out the codes.
I was expecting to see a misfire code, which can be a common error as the electrical components age. The usual remedy is replacement of things like the coil packs, wires and plugs. In other words, an old fashioned tune-up. Mmmm… not so. Turned out to be a transmission code. So I reset the computer and that evening we went out to dinner. We didn’t even get to the highway before the transmission bumped again and the light came back on. Continue reading “The Story of Babe”
Last week I made Burgers for dinner.
Farm-stand fresh asparagus, tomato, basil and fresh mozzarella salad dressed with olive oil and balsamic vinegar. The mess on the left is a cheeseburger patty smothered in caramelized onions and topped with crimini mushrooms sauteed in butter and Madeira. Continue reading “Working on my Burgers”